Llama Lloyd Menu

Welcome to Llama Lloyd, a delightful café nestled at Väderkvarnsgatan 16a in Göteborg, Sweden. This vibrant spot stands out not only for its warm, community-driven atmosphere but also for its carefully crafted menu that caters to diverse tastes.

At Llama Lloyd, lunch takes center stage, featuring tantalizing dishes such as the Spicy Corn Soup made with a mix of aromatic spices, offered on even Fridays, and the traditional Pea Soup with Vegan Pancakes on alternating Thursdays. Sandwich lovers will enjoy the creamy Hummus Sandwich, classic Mozzarella Sandwich, and the simple yet delicious Greve Sandwich. And do not miss out on the artisan ice cream and sorbet from Råda Gelato, ensuring vegetarian and vegan options alike.

With great coffee sourced from local roaster Per Nordby and friendly service from owner Robin, Llama Lloyd is more than just a café; it is an experience that nourishes both body and soul.

Lunch

• Friday lunch, even week: Spicy Corn Soup

  Every other Friday I make a spicy corn soup with all of my favorite spices: chili, garlic, curry! Yum! Served with the bread I make before opening. The soup is always vegan so almost everybody can eat it!

• Thursday lunch, even week: Pea soup with Pancakes

  On every other Thursday I make traditional pea soup and vegan pancakes, the latter after Jens Lekman's recipe. I add some Västervik mustard to make it extra yum. Vegan.

• Wednesday lunch, odd week: Carrot Soup

  On every other Friday I make a ginger-spiced carrot soup after a recipe I got from my first couch surfer, Siri. Served with soyghurt and coriander as well as the bread I made before opening. Vegan.

• Thursday lunch, odd week: Lentil Soup

  Every other Thursday I make a lentil soup after a recipe from (probably) the first ever Swedish vegan cookbook from the nineties. It has a vegan activist with a flag and everything on the cover. It's delicious, served with the bread I make before opening.

Sandwiches

• Hummus Sandwich

  I took a class in middle eastern studies once. There I met a guy who told me how to make a great hummus. I put it on a sandwich with some tomatoes, salt and peppar. Yum. Vegan.

• Mozzarella Sandwich

  Classic mozzarella sandwich with tomatoes, basil, butter and salt. Vegetarian.

• Greve Sandwich

  My favorite sandwich! Butter, swiss cheese (greve) and a bit of lettuce. Keep it simple, stupid. Vegetarian.

Sweets

• Cherry pie to die for

  We use to watch Twin Peaks and I made a Twin Peaks cherry pie. I still do. Vegetarian.

• Swedish sticky cake with a spoonful of sorbet.

  After Karolina Tegelaar's recipe with a spoonful of sorbet from Råda Gelato. Vegan.

• Chocolate ball.

  The secret to a good Swedish chocolate ball is to make it with damn good coffee! Vegan.

• Cookie with jam.

  The Swedish classic Hallongrotta with another type of jam, which makes it a Drottninggrotta. Yum. Vegan.

• Seinfeld Special.

  This is a secret. What can it be? A sweet from Seinfeld... You've got A LOT to guess from... Vegetarian.

Ice cream

• Ice cream with milk

  I normally have two kinds of ice cream made with milk from Råda Gelato. Vegetarian.

• Sorbet.

  I normally have two kinds of vegan ice cream from Råda Gelato. Vegan.